Today we made our own ice cream! Each preschooler got a large ziplock bag with 2 cups of ice and 1/2 cup of table salt, and a small ziplock bag with 1/2 cup of whole milk, 1 TBSPN of sugar, and 1/4 tsp of vanilla. We sealed up the little bag, put it inside the bigger bag, and shook it up! It didn't take as much shaking as the butter and they all got to try some yummy ice cream! :)
No comments:
Post a Comment